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Delightful Seasonal Air Fryer Pumpkin Spice Doughnuts

These Seasonal Air Fryer Pumpkin Spice Doughnuts offer a warm, spiced flavor and fluffy texture, making them the ideal treat for cozy autumn gatherings.
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Ingredients Method

Ingredients
  

  • 2 cups all-purpose flour
  • 1 cup pumpkin puree
  • 3/4 cup granulated sugar
  • 1/2 cup milk
  • 2 large eggs
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon cinnamon
  • 1/2 teaspoon nutmeg
  • 1/4 teaspoon cloves
  • 1/4 cup melted butter
  • Powdered sugar for dusting

Method
 

  1. Preheat the air fryer to 350°F (175°C).
  2. Whisk together the dry ingredients.
  3. Combine wet ingredients in another bowl.
  4. Blend wet and dry ingredients.
  5. Pipe or spoon the batter into doughnut molds.
  6. Air fry the doughnuts for about 10-12 minutes.
  7. Let them cool before removing.
  8. Dust with powdered sugar before serving.